Thursday, January 15, 2009

Here is a recipe emailed to me from a fellow chatter in BA...

i usually use picnic pork cut into strips u can use medallions if u wish and i quadruple the recipe so it will coat more and adding pressed garlic is fabbbbbulous


oil in elect skillet
pork strips
1 tsp salt
1/2 tsp dried thyme leaves ( or italian seasoning or oregano )
1/2 tsp cinnamon
1/4 tsp black pepper
1/8 tsp nutmeg
1/8 tsp cloves

pressed garlic cloves

this amount is best for just two ppl and very small amt of pork but for a whole roast u need to quadruple

this does not cook for long on elec skillet at 350 it only takes less than ten mins u want to keep it tender it d be golden on outside but tender inside but if strips are thick cook longer

hope u enjoy this as much as my family and friends have


(Thank You BlovdDreamer)

David<~~~~~~~~~~~~~~~~~HUNGRY!

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